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A breakfast/lunch/snack you quick whip together. Vegan or not – you decide. Enjoy! Ingredients 1 dl oat flour (about 0,4 cup) 1 dl water (or more) 2 tbsp chia seeds 1 tbsp psyllium husk 0,5 dl blueberries pinch of Himalayan … Continue reading
If you haven’t tried kale chips it’s time to do so now. Here is an easy kale chips recipe. This is also what the raw vegan eat as their Friday chips. 🙂 Ingredients Kale Salt (sea salt, Himalayan or regular) … Continue reading
Making raw food desserts for your children is a good way to keep them healthy. Not the least in the case they are not particularly into eating veggies and greens (you know, some kids will not eat any..). Serving raw … Continue reading
Have you had a good soup in a while? No? Then it’s time! Here is real delightful one. Mild, yet rich, flavorful and creamy – without having any cream in it… Ingredientes 1 small head of cauliflower 1 onion 2 cloves … Continue reading
When first introducing this to someone I never tell them what the main ingredient is. And I don’t think you should either. For some reason “regular” people don’t find certain ingredients believable in good dessert. Strange… 😉 Healthy all natural … Continue reading