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Easy to make and you can vary the ingredients to infinity. Just use what you have at home pretty much (well, gum won´t work :). Ingredients (organic) 3 1/2 dl rolled oats (about 1,5 cup) 1 dl flax seeds (0,4 … Continue reading
Want a healthy treat in front of the TV tonight? Try this. A ginger lemon ice cream and frozen chocolate mousse with almond crunch. So freakin’ good! Sugar free, raw, vegan and – according to me most important – totally … Continue reading
A breakfast/lunch/snack you quick whip together. Vegan or not – you decide. Enjoy! Ingredients 1 dl oat flour (about 0,4 cup) 1 dl water (or more) 2 tbsp chia seeds 1 tbsp psyllium husk 0,5 dl blueberries pinch of Himalayan … Continue reading
If you haven’t tried kale chips it’s time to do so now. Here is an easy kale chips recipe. This is also what the raw vegan eat as their Friday chips. 🙂 Ingredients Kale Salt (sea salt, Himalayan or regular) … Continue reading
Another guilt free dessert: Fat free chocolate cake with mango and avocado lime layers and caramel topping
Raw, vegan and guilt free. No fat, no refined sugar, no wheat. Just wholesome ingredients, pure nutrition and deliciousness! 🙂 The only added sweetener in this cake is the 4-5 tablespoons of Agave/honey in the base. The rest is fruit. … Continue reading